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keto cheeseburger skillet recipe
Mirha Pretty

Keto Bacon Cheeseburger Skillet

This Keto Bacon Cheeseburger Skillet is a rich, cheesy, one-pan meal packed with classic burger flavors. Juicy ground beef, crispy bacon, and melted cheese come together in a quick low-carb dinner that’s both comforting and satisfying.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4
Course: Dinner
Cuisine: Keto / American
Calories: 520
Ingredients Method Notes

Ingredients
  

  • 500 g ground beef
  • 6 slices bacon cooked and crumbled
  • 1 cup shredded cheddar cheese
  • 1/2 cup onion chopped
  • 2 cloves garlic minced
  • 1/2 cup tomato sauce low-carb
  • 2 tablespoons cream cheese
  • 1 tablespoon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Method
 

  1. Cook bacon until crispy, then crumble and set aside
  2. In a skillet, cook ground beef until browned
  3. Add onion and garlic and sauté until soft
  4. Stir in tomato sauce, mustard, salt, and pepper
  5. Add cream cheese and mix until smooth and creamy
  6. Stir in crumbled bacon
  7. Top with shredded cheddar cheese
  8. Cover and cook until cheese is melted
  9. Serve warm and enjoy

Notes

  • Use sugar-free ketchup or sauce to keep it keto
  • Add pickles for a real cheeseburger flavor
  • Do not overcook after adding cheese
  • Great for quick weeknight dinners
  • Perfect for meal prep

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