Go Back
Creamy Million Dollar Chicken Casserole
Mirha Pretty

Creamy Million Dollar Chicken Casserole

This million dollar chicken casserole is creamy, rich, and packed with comforting flavor. Tender shredded chicken mixes with a velvety cheese sauce and a buttery cracker topping that bakes to golden perfection. It’s a hearty dish that tastes indulgent and always impresses at family dinners.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6
Course: Dinner
Cuisine: American
Calories: 430
Ingredients Method Notes

Ingredients
  

  • 2 cups cooked shredded chicken
  • 4 oz cream cheese softened
  • ½ cup sour cream
  • ½ cup mayonnaise
  • 1 cup shredded cheddar cheese
  • ½ cup cottage cheese
  • 1 sleeve Ritz crackers crushed
  • 4 tbsp butter melted
  • ½ tsp garlic powder
  • ½ tsp black pepper

Method
 

  1. Preheat oven to 350°F (175°C) and grease a casserole dish.
  2. In a bowl mix cream cheese, sour cream, mayonnaise, and cottage cheese until smooth.
  3. Add shredded chicken, cheddar cheese, garlic powder, and black pepper.
  4. Stir until the mixture is evenly combined.
  5. Spread the mixture evenly into the prepared casserole dish.
  6. In a small bowl mix crushed Ritz crackers with melted butter.
  7. Sprinkle the buttery cracker topping evenly over the casserole.
  8. Bake for 25–30 minutes until hot and bubbly with a golden topping.
  9. Let the casserole rest for 5 minutes before serving.

Notes

  • Rotisserie chicken makes this recipe quick and easy.
  • Add cooked bacon bits for extra flavor.
  • Serve with rice, salad, or roasted vegetables.
  • Store leftovers in the refrigerator for up to 3 days.

❤️ DID YOU MAKE THIS EASY RECIPE?

If you have, then share it with us by sending a photo. We’re excited to see what you’ve made:-):